Florida Origin Coffee
Heart of the LA FLORIDA AGRARIA COFFEE COOPERATIVE since its foundation in 1966, this area is characterized by having a fairly humid climate, the coffee harvest occurs between the months of March and June, La Florida has 229 members who also have alternative crops such as cocoa, bananas, in addition to being the population center where coffee collection is concentrated, La Florida is where the largest Coffee Processing Plant in Peru is located.
Most of the coffee growing partners have more than 50 years of experience producing coffee, whom we call “Master Coffee Growers” for having a great track record and experience in this activity.
Ubiriki Valley Origin Coffee
The Ubiriki basin. Hydrographically located within the Amazon slope of the eastern chain of the central mountain range of the Peruvian Andes, in the Perené River basin, Vale del Ubiriki offers much more than coffee. Former land of Ashaninkas and Yaneshas, it has now managed to integrate its population into the country's commercial activities, but still preserves the magic that captivates those who visit it. In this paradise we will find a diversity of birds, butterflies of all colors and wherever you look, you will find the greenery of a beautiful jungle, with fruit plantations.
The basin brings together around 1,200 native Ashaninkas, Campas, coffee growing was welcomed as part of their culture.
Sancachari Origin Coffee
Heart of the LA FLORIDA AGRARIA COFFEE COOPERATIVE since its foundation in 1966, this area is characterized by having a fairly humid climate, the coffee harvest occurs between the months of March and June, La Florida has 229 members who also have alternative crops such as cocoa, bananas, in addition to being the population center where coffee collection is concentrated, La Florida is where the largest Coffee Processing Plant in Peru is located.
Most of the coffee growing partners have more than 50 years of experience producing coffee, whom we call “Master Coffee Growers” because they have a great track record and experience in this activity.
Inka-Riado Origin Coffee
The Inka-riado brings together 6 towns, including a native community, this geographical area brings together a wide variety of differentiated coffees with unmatched flavors thanks to the geographical diversity, altitude and climate of the area. It has 338 community members, the cultivation area is dominated by native and bird friendly forests, we work diligently to assist in agriculture and the preservation of culture and ecology.
Villa Rica Origin Coffee - Eneñas
San Miguel de Eneñas, located in a privileged region in the heights of Villa Rica, Oxapampa province (the only Asutro-German colony in the world, they arrived in Peru in 1857), a region that is characterized by its mountainous geography, ideal heights, as well as microclimates and excellent soils. These constitute the perfect medium for growing Arabica Coffee under shade and at strict heights, resulting in the production of the finest coffees in the world, accredited by various awards in world competitions. THE LA FLORIDA COFFEE COOPERATIVE has 75 coffee producing members in this geographical part.
